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Foodie Goodie | Sweet Heart Brownies.

Valentines Day or not, here's a tasty treat that's very easy to make. Let your kids assist you while you're at it. Now that's what I call yummy family fun!

Sweet Heart Brownies
36 pcs graham crackers
1 14-ounce can sweetened condensed milk
2 teaspoons vanilla extract
1/4 teaspoon salt
16-ounce package semisweet chocolate morsels
3/4 cup coarsely chopped pecans (if unavailable, walnuts or almonds will do)


1. Preheat the oven to 350º. While you generously grease an 8-inch square baking pan, let your kids crush the graham crackers into fine crumbs. To make this task easier and more fun, simply seal the crackers in a plastic bag and then use a rolling pin.
2. In a large mixing bowl, stir together the sweetened condensed milk, vanilla extract, and salt.
3. Add the chocolate morsels, pecans, and graham cracker crumbs; mix with a wooden spoon until well blended.
4. Spoon the batter into the greased pan. Use the back of a wooden spoon (or your hands - just make sure they're clean!) to pat the batter into an even layer.
5. Bake for 20 to 25 minutes. Let it cool in the pan afterwards.
6. Use a cookie cutter to cut out small heart shapes.
7. Serve plain or with a scoop of vanilla ice cream or raspberry sherbet. Makes about 8 to 12 pieces, depending on size.

As seen on SpoonfulShared with Food Friday, Food Trip Friday, and Heavenly Treats Sunday.

9 replies:

MaryJane Tauyan said...

wow i am so gonna make this one with my kid also! looks so yummy! xx

MaryJane Tauyan said...

wow very easy to make i am so gonna make this one with my daughter ashlee too! Gotta find graham though first hhi xx

Franc said...

I like graham based cakes and this brownies is really a good eat just by seeing it and just perfect for the season of love.

Mitch said...

Wala ka bang version sis na no bake? Or kahit sa oven toaster lang? =)

Debarpan Mukherjee said...

very nice,will definitely give it a try.

Jonalyn Quita said...

You could convince me to bake huh! It looks easy but delicious :)

our family


Jo said...

i haven't thought about this! what a great idea! not i just need a heart-shaped cookie cutter. lol.

maiylah said...

what a sweet shot (and recipe)!
had me craving, seriously. lol.

thanks so much for sharing and linking over at Food Friday, Czjai
have a great weekend!

iska said...

Looks not only YUM but gorgeous!

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