Cooking with my Air Fryer | White Chocolate Chip Cookies Recipe.

I'm on a baking roll lately. I've been baking almost twice a week, ever since I've achieved my goal of baking a cake from scratch. Maybe because I have become more confident with my baking skills (after all, it's been almost half a year since I started experimenting with my air fryer), or maybe because my son is very appreciative of my cooking - he pretty much eats (and compliments) everything I cook or bake, and he devours it with so much gusto. 

Yue requested for cookies again today, because he wanted to snack on something sweet while studying for his exams. (Yes, it's hell week again, lol!) I made Chocolate Chip Cookies for him last week, so for a change, I made White Chocolate Chip Cookies instead. This recipe is inspired by Chef RV Manabat, whose YouTube channel is a treasure trove for homecooks/homebakers like me. Thank you, Chef RV for your easy-to-follow cooking videos! :)

White Chocolate Chip Cookies

Ingredients:

1/2 cup butter, softened

1/2 cup brown sugar

1/3 cup white sugar

1 large egg 

1 teaspoon vanilla extract

1 1/4 cup all-purpose flour

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup white chocolate chips

1/2 cup coarsely chopped walnuts

Because I have a cookie monster at home. :)

Procedure:

1. Preheat air fryer to 170° Celsius.

2. In a large bowl, mix the butter with the white sugar and brown sugar until well-combined. 

3. Stir in the egg and vanilla until incorporated.

4. In a separate bowl, whisk the flour, baking soda, and salt until well-blended. 

5. Add the white chocolate chips and walnuts and mix until the chocolates and the nuts are well-coated with the flour.

6. Add the dry ingredients to the butter mixture until just combined. 

7. Scoop out 1 1/2 tablespoons of the dough and place 2 inches apart on a baking sheet.

8. Set your air fryer to bake mode and bake at 170° Celsius for 12-15 minutes. (Kindly make adjustments to the temperature settings if you're using a conventional oven.)

3 Reasons to Have Live Music at Every Party.

In the recent Power of Live Study conducted by Live Nation in partnership with Culture Co-op, nearly three-quarters of respondents stated they believe the moments that give them the most life are "live experiences." 

That alone should tell you how much importance people place on live music experiences but if you're still on the fence about whether you should book a musician for your party, think back on the parties you've attended. Which were your favorites? Did they include a live, interactive band with great musicians that made them stand out in your mind? If the answer is yes, you'll immediately understand why you should have live music at every party - otherwise, consider these three reasons to always provide this unforgettable experience to your guests. 

The doctors of Hospital Playlist (2020).

It Makes the Event More Exciting and Engaging

The energy and excitement that comes with live music really can't compare to even a very well thought out playlist. Live performances carry an energy that recordings just can't match - by the time that recording plays, it's been changed multiple times, assessed and adapted to radio, but when it's live, the artist or group of artists are performing their craft directly to the audience. That type of one-on-one communication is powerful and can't be matched by any playlist.

Live musicians also know how to get the crowd excited and engaged, giving any party more of an upscale feel. An experienced leader of any band not only sings or plays an instrument, but knows how to interact with guests while also assessing the atmosphere of the room to choose the best tunes to play. It's a communal event that transforms the group of people who are all sharing the experience together, creating a tangible sense of community. Other research focused on live experiences confirmed this, with an Eventbrite survey revealing that nearly 80 percent of millennials stated that attending live events typically makes them feel not only more connected to the community and other people, but to the world.

Park Hae Joon in The World of the Married (2020).

You'll Have Fewer No-Shows

One of the best ways to get people excited about attending your party is to have live entertainment. It automatically brings that "wow" factor most are looking for - they'll immediately know it's not going to be a boring event where everyone is sitting around twiddling their thumbs trying to come up with something clever to say.

The Liar and His Lover (2017).

Higher Quality Sounds and Songs

With live musicians, they can change up the style or tempo to accommodate your requests or the feel of the room. With recorded tracks, the songs will always sound the same no matter how often they're played. When it's live, the artists often add their own unique flavor and style. Plus, the sound will be much higher quality than what you'd get with a playlist.

Another issue with using a playlist is that it takes a significant time to put together something that will last throughout the party, and no matter how much thought you put into it, it's extremely challenging to accommodate everyone's preferences. Having live music frees you from this arduous task, eliminating the need to consider the music preferences of every guest. Good musicians will have lots of experience performing live and will know how to keep the energy up with a playlist that's much more likely to be a widespread success.

4 Ways To Stay Young.

As we age, a lot of us try to look for ways to stay younger. While there may not be a magical solution to stopping aging once and for all, there are ways to help you stay younger mentally and physically. Take a look at some of the best tips for looking and feeling younger than you are.

Park Bo Gum in Record of Youth (2020).

Stay Busy

One of the best things that you can do for your mental and physical well being is to stay busy. Fill your schedule with plenty of activities so that you don't have time to get bored.

Beyond just working, you should also have things that you do in your free time. Having a hobby is a great way to keep your mind active and challenged.

Find a hobby that you have a passion for, and it will keep you young and mentally alert. Some people enjoy hunting, while others like playing chess. There are all sorts of things that you can choose from that can challenge your brain to stay engaged.

Bae Suzy, Nam Joo Hyuk, and the rest of Samsan Tech.
Photo credit: Bae Suzy on Instagram.

Stay Social

One of the biggest determining factors of mental decline is self-isolation. Isolating yourself from others is one of the worst things that you can do for your well being. It's important that you stay around others as much as you can.

That's not to say that you can't enjoy being alone once in a while; however, you should see people regularly when the chance presents itself.

Social time can be anything from going to church or simply inviting a friend over. The idea is to share your time with other people and fulfill the social aspect of your life.

Lee Joon Gi loves surfing.

Stay Physically Active

In order to keep your body as healthy as it can be, you should stay physically active regularly. Exercising can be anything from walking briskly to cycling.

People who spend more time moving their bodies don't just look better, but they actually feel better, and they have less body fat. Staying active throughout your life can ward off all sorts of diseases, particularly obesity-related ones.

Bonding with the ahjummas, Crash Landing on You (2020).

Eat Well

While it's perfectly fine to enjoy yourself from time to time, the majority of your foods should be as healthy as possible. Rather than eating fast food, or extremely oily foods, you should eat as many fresh fruits and vegetables as possible.

Don't forget that macronutrients aren't the only thing you should be paying attention to in your foods. Micronutrients are also an important part of what you should be paying attention to. Eating foods with certain nutrients and vitamins will not only keep you looking great, but it will also ward off things like diabetes and even arthritis. Even though you can take vitamin supplements, the majority of your vitamins should be through the foods that you eat.

Cooking with my Air Fryer | Carrot Cake with Buttercream Frosting.

My son turned 12 yesterday, and for this year's birthday, I took it upon myself to cook everything on my own for his (simple) birthday dinner. No take-outs, no food deliveries, no 'paluto' from other restaurants, including the birthday cake. Yes, even the birthday cake! I think this has got to be one of the highlights of my airfryer experiments - baking a cake from scratch. I feel so accomplished, haha!

I baked the cake on the eve of his birthday (November 11th), while Typhoon Ulysses (international name Vanco) was starting to cause havoc in the country. It was raining heavily that night, with roaring winds and all, and I was awfully worried that the power might go out any minute. Thankfully, I was able to finish the cake without a hitch, despite the power fluctuations here and there.

I was dead tired after baking this cake, and my arms were stiff from all that grating (tip: use a box grater to make your life easier), but I wasn't able to sleep soundly that night because of the strong typhoon. I was afraid that the roof might start leaking, or worse, be blown off by the strong winds. Good thing none of those happened, and we were able to celebrate Yue's birthday at home with a simple dinner of tuna pasta, roast chicken, and this carrot cake. Sharing with you the cake recipe inspired by InspiredTaste, and my own version of the buttercream frosting. :) 

Carrot Cake with Buttercream Frosting

Ingredients:

2 cups all-purpose flour 

2 teaspoons baking soda

1/2 teaspoon salt

1 1/2 teaspoons ground cinnamon

1 1/4 cups vegetable oil 

1 cup granulated sugar 

1 cup brown sugar 

1 teaspoon vanilla extract 

4 large eggs 

3 cups grated peeled carrots 

1 cup coarsely chopped walnuts 

For Buttercream Frosting:

1/4 cup softened butter

3/4 cup cream cheese

1/4 cup Nestle All-Purpose Cream (chilled)

2 cups powdered sugar

Procedure:

1. Preheat the airfryer to 190° Celsius. Grease two round cake pans and line the bottom with parchment paper, then grease the top of the parchment paper. (I used an 8" springform pan and cooked two batches since I only have one pan.)

2. In a medium bowl, whisk the flour, baking soda, salt, and cinnamon until well-blended.

3. In another bowl, whisk the oils, sugar, and vanilla. Whisk in the eggs, one at a time, until combined.

4. Using a spatula, add the dry ingredients to the wet ingredients in three parts, gently stirring until they disappear and the batter is smooth.

5. Fold in the carrots and walnuts.

Carrots and walnuts!

6. Pour the batter into the cake pans.

7. Set the airfryer to Bake mode and bake at 170° Celsius for 35-40 minutes or until the top of the cake is springy when touched and when a toothpick inserted to the center of the cake comes out clean.

8. Cool the cake in the pan for 10-15 minutes before moving them to a cooling rack. Peel off the parchment paper and cool off completely before frosting.

Buttercream frosting, before chilling. 

9. To make the frosting, whisk the butter, cream cheese, and Nestle All-Purpose Cream. Add the powdered sugar in four batches, whisking the mixture until thick and smooth. Refrigerate for 30 minutes.

10. To assemble, spread frosting on one part of the cake and place the other part to sandwich the frosting. Spread frosting on all sides of the cake. Top with extra chopped walnuts. Refrigerate for at least one hour before serving. (I refrigerated mine overnight.)

My first-ever carrot cake! Neighbors loved it! :)

P.S. Many thanks to everyone who greeted Yue on his birthday! He truly appreciated all the greetings and well-wishes! :)

Cooking with my Air Fryer | Creamy Tuna Rice Casserole Recipe.

And just like that - it's November. This year will soon be over, and well, it's not as fruitful or as eventful as I had hoped it to be. I guess most of you feel the same way because of the situation we're all in (damn you, coronavirus!). On the bright side, the community quarantine made me rekindle my love for plants and gardening, gave me a chance to binge-watch all sorts of series on Netflix, allowed me to indulge in aromatherapy and essential oils, and made me very productive in terms of housework (kitchen work, to be exact). 

Speaking of kitchen work, I'm back with a new recipe. Yay! I just realized that I have been out of circulation for almost two weeks. Sorry for the lack of updates, but we've been busy with school stuff - projects, unit tests, you know the drill. Thankfully, Yue won't be having classes this week (both synchronous and asynchronous) because the school will be giving the kids some sort of 'health and wellness break'. That means plenty of time for me to bake and try out new recipes, and finish the first season of Black Clover on Netflix.

Today's recipe is Creamy Tuna Casserole, which I discovered in Nestle Cream Philippines' Create with Cream website. I tweaked it just a bit to my liking. Here goes:

Creamy Tuna Casserole

Ingredients:

2 Tbsp butter

2 cloves garlic, minced

1 small onion, chopped

1 medium tomato, chopped

1 can shredded tuna, drained

1 cup mixed vegetables (carrots, corn, green peas)

1/2 cup water

1 pack 125 mL Nestle All-Purpose Cream

2 cups cooked rice (Japanese rice or Dinorado)

1/2 bar quick melt cheese

salt and pepper to taste

Ingredients for the Creamy Tuna Rice Casserole.

Procedure:

1. Saute garlic, onion, and tomato in butter.

2. Once the onion has slightly caramelized and the tomato has softened, add the mixed vegetables to the pan. Saute for a minute, then add the shredded tuna. 

3. Add the water and Nestle All-Purpose Cream. Gently simmer and season with salt and pepper. Remove from fire once the mixture thickens.

4. Spread the rice in an oven-safe pan. Pour the cream mixture and grate cheese on top. 

5. Set your air fryer to Bake mode and bake at 170°C for 15 minutes or until the cheese turns light golden brown. Serve warm.

6. Optional: Scoop them on seasoned nori sheets, Sushi Bake style.

Enjoy! :)